老川菜　麻辣大先生

Our signature dish, Lao Sichuan Mapo Tofu, was featured on Nippon Television's "Hirunandesu"!

980 yen(税込)

This dish preserves the traditional method and essence of mapo tofu, using ground beef, firm tofu, Pi County bean paste and high-quality Sichuan peppercorns sourced locally.Authentic Chengdu-style mapo tofu.It's not just spicy, but also has a nice flavor.The spiciness can also be adjusted.<<Slightly spicy, medium spicy, very spicy, extremely spicy, hellishly spicy, extremely spicy>>

Traditional Sichuan Water Chicken (Drooling Chicken)

¥ 1080(税込)

A whole bone-in thigh of delicious Daisen chicken, finished with a special sauce made from homemade spices and chili oil.You can enjoy the deep flavor that combines spiciness, numbness, and aroma.

[4,500 yen course] Special women's course: Beauty and health dishes <7 dishes + dessert + 2 hours all-you-can-drink>

4500 yen(税込)

(Course details) 1. Traditional Sichuan mouth-watering chicken 2. Chef Pan's special mapo tofu 3. Sweet skin duck, a specialty of the Sichuan Leshan royal cuisine 4. Shanghai Xiaolongbao 5. Sichuan pickled fish 6. Stir-fried pea sprouts with garlic 7. Medicinal Malatan 8. Homemade rich almond tofu

Chef Ban's special aged Sichuan mapo tofu

Authentic, traditional Mapo Tofu, passed down through generations of Sichuan chefs.Enjoy the true essence of Sichuan cuisine as the aroma of carefully selected, 5-year-aged doubanjiang from Sichuan, the rich flavor of minced beef, and the tenderness of tofu come together in perfect harmony.This is a special dish that recreates the traditional flavors of the local area while still in Japan.

Limited to 2 ducks per day: Sichuan Leshan's famous sweet-skinned duck (1/4 duck)

Sweet duck skin is a specialty dish from Leshan, Sichuan.The duck meat, with its crispy, pan-fried skin and finished with a slightly sweet sauce, is crispy on the outside and juicy and tender on the inside.This traditional Sichuan delicacy boasts a perfect balance of sweetness and savory flavor.At Mala Sensei, we faithfully recreate the authentic Sichuan Leshan cooking method, carefully selecting spices and seasonings.

Chongqing-style beef offal and duck in spicy mala soup

1980 yen(税込)

A dish made by simmering beef omasum, honeycomb tripe, duck blood, spam, and vegetables in a spicy soup.This dish perfectly combines the aroma of garlic, the spiciness of mala, the texture of offal, and the delicious flavor of vegetables.

Fried chicken and Sichuan pepper stir-fry

1380 yen(税込)

I deep-fried chicken thighs until crispy, then stir-fried them with spices such as sansho pepper and chili peppers.It has an addictive, complex blend of spiciness and umami that makes you want to drink more.

Traditional Sichuan Twice Cooked Pork

1480 yen(税込)

"Twice cooked pork" is one of the representative home-cooked dishes of Sichuan cuisine.The pork belly is boiled once, then stir-fried again until fragrant, and finished with a traditional combination of seasonings such as chili bean paste, sweet bean paste, and black bean paste.The fragrant and rich flavor makes this dish a perfect match with white rice.

Special shrimp mayonnaise

1580 yen(税込)

Handmade Shanghai Xiao Long Bao

¥ 780(税込)

Three

◆◇ Private bookings available for up to 80 people.We welcome groups of 20 or more people. We can also accommodate private bookings! Please feel free to contact us during banquet season.We also welcome groups of 20 or more! Please feel free to use our restaurant for various banquets such as welcome and farewell parties, reunions, and other events, as well as for meals with close friends.

[A relaxed atmosphere inside the restaurant ☆ Convenient access ◆ Perfect for any occasion, from a quick drink to a banquet] [Authentic Sichuan cuisine Mala Dai Sensei] is located right outside Otemachi Station.We look forward to welcoming you for various occasions, such as a quick drink after work or dinner.

[A sister restaurant of "Mala Sensei," which was popular in Toyosu and featured on Hirunandesu, has opened in Otemachi!] Enjoy your meal in a spacious and relaxing atmosphere.Our spacious table seating is available for groups of one or more. With ample space between tables, it's perfect for banquets, dinner parties, and various other occasions!

A popular restaurant in the media!

We serve authentic Sichuan cuisine made with high-quality medicinal spices sourced locally from Sichuan and homemade seasonings.

All-you-can-drink single items are 2,420 yen.

Enjoy all-you-can-drink drinks including over 30 varieties of drinks, including Kaoru The Premium Malt's, Shaoxing wine, and Japanese pepper highballs!

3 types of Sichuan cuisine course ☆

We also offer the following courses: 4,500 yen course, 5,000 yen course, and 6,000 yen course.With 2 hours drink all-you-can-eat